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![100 servings in one week! [Homemade Stuffed Cabbage Rolls]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/3574yc7f/46697909/gnlf_w500h500.jpg)
100 servings in one week! [Homemade Stuffed Cabbage Rolls]
1700 yen(税込)
This is our original and extremely popular menu item, receiving orders for 100 servings a week.Simmered slowly for 5 hours, this dish has a melt-in-your-mouth texture and is so delicious you can eat it in no time without chewing! Enjoy our traditional special cabbage rolls, a recipe passed down for 48 years, served with tomato sauce!
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Truffle-scented Wagyu beef stewed hamburger steak
1600 yen(税込)
Enjoy the delicious flavor of Wagyu beef in our hamburger steak, simmered slowly in our homemade demi-glace sauce.This popular Western-style dish features the aroma of truffles.
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![★Dinner★ Reservations accepted on the day / Minimum 2 people [4000 yen dinner course]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/3574yc7f/46697914/n14e_w500h500.jpg)
★Dinner★ Reservations accepted on the day / Minimum 2 people [4000 yen dinner course]
4000 yen (excluding tax)
This is a 6-course meal including amuse-bouche, seasonal soup, today's meat dish, and dessert. It's recommended for first-time customers or those who want to enjoy a casual meal.Our carefully selected dishes pair perfectly with our wines, so please order them together.We look forward to your visit! *All-you-can-drink option is not available.
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Our slow-cooked cabbage rolls, a recipe passed down since our founding.
Cocotte's signature stuffed cabbage rolls, a dish that has been served since the restaurant's founding.
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Founded in 1974.We carefully prepare each dish of nostalgic Western-style cuisine, including our long-loved signature stuffed cabbage rolls, as well as hamburgers and pork cutlets.
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The interior of the shop has a warm, nostalgic feel, with striking red and white checkered tablecloths.Please feel free to enjoy meals with family and friends, or weekend dinners.
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Approximately 4 minutes on foot from the south exit of Hibarigaoka Station.Lunch is served on Mondays, Tuesdays, and Thursdays.We are open for lunch and dinner on Fridays, Saturdays, Sundays, and public holidays.This is a traditional Western-style restaurant that was founded in 1974.
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Established in 1974, serving Western-style cuisine passed down through generations.
Founded in 1974.From their signature stuffed cabbage rolls to hamburgers and pork cutlets, they carefully prepare each dish, offering a nostalgic taste of Western cuisine.We cherish the flavors that have been loved for a long time.
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Lunch and weekend dinner
Lunch service is available on Mondays, Tuesdays, and Thursdays.We are open for lunch and dinner on Fridays, Saturdays, Sundays, and public holidays.Enjoy casual Western-style meals at lunchtime, and savor delicious food and wine at your leisure on weekend evenings.
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テーブル2名様 × 11
This is a table seating for two.
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テーブル4名様 × 1
This is a table seating for four.
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個室6名様 × 1
- 禁煙・喫煙
禁煙
It is a semi-private room.For 3 to 6 people
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貸切20名様 × 1
- 貸切タイプ
- フロア
- 人数
着席のみ
- 禁煙・喫煙
禁煙
Please contact us early if you wish to reserve the venue for a private party.
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Specialty Cabbage Rolls
A signature dish of Cocotte, a recipe passed down since the company's founding in 1974.Our proudly prepared stuffed cabbage rolls, simmered slowly over time.
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Homemade Western-style lunch
Enjoy homemade Western-style dishes such as hamburgers and pork cutlets for lunch.
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Founded in 1974
Founded in Hibarigaoka in 1974.We cherish the traditional flavors of Western-style cuisine, maintaining the same delicious taste even today.
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Wine to enjoy with Western cuisine
We offer a selection of wines chosen to complement Western cuisine.It can be easily enjoyed by the glass, so please choose your favorite drink to complement your meal.
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Feel free to come in even if you're just looking for a meal.
We offer wine, of course, but also soft drinks and after-dinner beverages.Please feel free to come in even if you're just having lunch.

